| Andhra Pradesh |
|---|
| (1) Kharif |
(Serva or Abi) |
July - December |
| (2) Rabi |
(Dalwa or Tabi) |
December - April |
| (3) Summer |
(in limited areas) |
March/April - June |
| Varieties commonly grown |
| (1) Kharif |
| Early |
'Tella Hamsa'
'Kakatiya'
'RP 79-14' (Akashi)
'Ratna'
'Rajendra'
'Hamsa'
'MTU 10' | |
| Medium |
'IR 8'
'Jaya'
'Prabhat'
'IR 20'
'Prakash'
'Surekha'
'Vikram'
'Rasi' |
'SLO 13'
'GEB 24' |
| Late |
'Mashuri'
'Pankaj'
'Jagannath'
'Gautama'
'Vashista'
'Phalguna'
'NLR 9672'
'NLR 9674' |
'Rgl 1'
'Guthi Akkullu' |
| (2) Rabi |
| Early |
'Tella Hamsa'
'Hamsa'
'Rajendra'
'Cauvery'
'Ratna' | |
| Medium |
'Jaya'
'IR 20'
'Prakash' (RP 4-14)
'Prabhat' |
'SLO 13'
'GEB 24' |
| (3) Summer |
'Ratna'
'Cauvery'
'Tella Hamsa'
'Rajendra'
'Rasi'
'IR 20'
'Prabhat' | |
| For saline areas |
'MCM 1'
'MCM 2' |
|
| For shallow-water areas |
'PLA 1'
'PLA 2'
'PLA 4' | |
| Assam |
| (1) Ahu |
Autumn paddy (crop before floods) |
March/April to June/July |
| (2) Sali |
Winter paddy(well-drained soils) |
June/July to November/December |
| (3) Boro |
Summer paddy |
November to May |
| Varieties commonly grown |
| (1) Ahu |
| Short-duration varieties |
'Bala'
'Cauvery'
'Pusa 2-21'
'Ratna' |
'N 22'
'Dumari' |
| Medium-duration varieties |
'IR 8'
'Jaya'
'Sona' | |
| Long-duration varieties |
'Manoharsali' | |
| (1) Sali |
| Short-duration varieties |
'Pusa 2-21'
'Kalinga 1'
'Kalinga 2' | |
| Medium-duration varieties |
'Jaya'
'Vani'
'Sona'
'Jayanthi' |
'Prasadbhog'
'Latisail |
| Late varieties |
'Manoharsali'
'Jagannath'
'Mahsuri' (Aijani) | |
| (1) Boro season |
| Short-duration varieties |
'Pusa 2-21'
'Ratna' |
'Boro I'
'Boro II'
'Boro III'
'Boro IV' |
| Medium-duration varieties |
'Kalinga 1'
'Kalinga2'
'Mahsuri' | |
| For shallow water |
'AR 1' (stands 0.6 to 1.8 m of water)
'AR 614-25B' (stands 0.6 to 1.8 m of water)
'ARC 353-148' (stands 0.6 to 1.8 m of water) | |
| Deep water conditions |
'ARC 353-148' | |
| Deepwater flood-resistant Bao paddy |
'Neghari Bao'
'Changri Bao'
'Senga Bao'
'Gowai Bao'
'Bamoia Bao' |
EB 1 (stands 3-4.5 m of water)
EB 2 (stands 2.4-5.4 m of water)
'Amena Bao'
'Maguri Bao'
'Khalihai Bao'
'Pani Bhanga' |
| Upper region |
'Kakua Bao'
'Tulasi Bao' | |
| Bihar |
| (1) Summer |
|
March - July/August |
| (2) Autumn |
|
May/June - September/October |
| (3) Winter |
|
June - November/December |
| Varieties commonly grown |
| (1) Summer |
'NC 1626'
'N 136'
'Pusa 2-21'
'CR 44-35'
'Padma'
'Narsing'
'Vishnu'
'Prahalad'
'Kanchan' |
|
| (2) Autumn |
| Early |
'Pusa 2-21'
'CR 44-35'
'Ratna'
'Bala'
'Cauvery'
'Kiran' |
'Black Gora'
'Brown Gora' |
| Medium |
'Seeta'
'IR 8'
'Jaya'
'Archana' | |
| (3) Winter |
| Well-drained areas |
'Mahsuri'
'IR 20' |
'BR 34'
'BR 1' |
| Ill-drained and low-lying areas |
'BR 8'
'T 141'
'BR 13'
'BR 49'
'BR 9'
'BR 10' |
'Pankaj'
'Jagannath'
'Pani Dhan 1'
'Pani Dhan 2' |
| Deep-water areas |
'BR 14'
'BR 46'
'Jassaria' |
'BR 64-117' (stands 1.8 - 2.4 m of water) |
| Scented varieties |
'Tulsimanjari'
'BR 43' |
|
| Gujarat |
| (1) Chomasu Dangar (kharif): |
|
June/July to October/November |
| (2) Unalu Dangar: |
|
December to June |
| Varieties commonly grown |
| Kharif |
| Short-duration varieties |
'Sathi 34-36'
'SK 20'
'Kada 176-12'
'Kolhapur scented' |
'GAUR 1'
'GAUR 2'
'Ratna'
'GAUR 3' |
| Mid-Late-duration varieties |
'GAUR 10'
'GAUR 11 |
|
| Long-duration varieties |
'Zinya 31'
'Jirasal 280'
'Kamod 118'
'Pankhari 203' |
'GAUR 100'
'IR 8'
'Jaya'
'Mahsuri'
'IR 20' |
| For drilled rainfed areas |
'Sathi 34-36' |
|
| For rainfed and irrigated areas |
'SK 20'
'Kada 176-12'
'Kolhapur scented |
| Haryana |
| Kharif |
|
May/June to September/October |
| Varieties commonly grown |
| (a) Short-duration varieties |
'Palman 579'
'Jhona 349' |
|
| (b) Medium-duration varieties |
'IR 8'
'Jaya'
'Basmati 370' | |
| Himachal Pradesh |
| Kharif |
|
May/June to September/October |
| Varieties commonly grown |
| (a) Short-duration varieties |
'CH 1039'
'CH 988'
'100-Ram Jawain'
'Phulpattas'
'Lal Nakanda'
'IR 579' |
|
| (b) Medium-duration varieties |
'IR 8'
'Norin 8'
'Norin 18'
'Dundar'
'Desi Basmati'
'R 575' | |
| Jammu and Kashmir |
| Kashmir : |
|
Last week of April to October |
| Jammu : |
|
June to November |
| Varieties commonly grown |
| Kashmir plains (very early and early) |
'CH 988'
'CH 972'
'CH 1039'
'Budgi' |
'Niver'
'K 84'
'K 116'
'Larbaol' |
| Kashmir hills (early) |
'Niver'
'Quadir Garai'
'K 78-13'
'Madeo'
'Siga' |
'K 332'|Blast
'K 333' |Resistant |
Jammu Division
Very early |
'CH 988'
'CH 1039'
'Ratna' |
|
| Medium |
'Jaya'
'Basmati 370'
'Giza 14' | |
| Karnataka |
| (1) Kharif : |
|
June to December |
| (2) Summer : |
|
January to May/June |
| Varieties commonly grown |
| (1) Kharif |
| Early |
'Mangala' |
|
| Medium |
'Vikram'
'Jaya'
'IR 20'
'Pushpa'
'Madhu' |
'Pragatti'
'Suma'
'Kusuma'
'GEB 24' |
| Mid-late and late |
'Pankaj'
'Intab'
'Vani'
'Sona'
'Prakash'
'Phalguna' |
|
| For saline areas |
'SR 26 B' | |
| (2) Summer |
| Early |
'Mangala' |
|
| Medium |
'Madhu'
'IR 20'
'Jaya'
'Annapurna'
|
'Pushpa'
'Vikram'
'Pragatti' |
| Mid-late |
'Vani' |
|
| Kerala |
| I crop or "Virippu" |
|
April-May to September-October |
| II crop or "Mundakan" |
|
September-October to December-January |
III crop or "Punja" (late or summer punja)
Early punja :
Kole areas : |
'Kuttanad'
Trichur district |
April |
| Varieties commonly grown |
| I crop or Virippu |
| (a) Short-duration varieties |
'Jyothi'
'Rohini'
'Annapurna'
'Triveni' | |
| (b) Mid-duration varieties |
'IR 8'
'Jaya'
'Aswathy'
'Sabari'
'Bharathy' |
|
| (c) Long-duration varieties |
'Mahsuri'
'H 4' | |
| II crop or Mundakan |
| (a) Short-duration varieties |
'Annapurna'
'Triveni'
'Jyothi' |
|
| (b) Mid-duration varieties |
'IR 8'
'Jaya'
'Aswathy'
'Sabari'
'Bharathi' | |
| (c) Long-duration varieties |
'Co 25' |
|
| III crop (late or summer punja) |
| (a) Short-duration varieties |
'Annapurna'
'Triveni'
'Rohini'
'Jyothi' | |
| (b) Medium-duration varieties |
'IR 8'
'Jaya'
'Sabari'
'Bharathi' |
|
| Early Punja - Kuttanad area |
| (a) Short-duration varieties |
'Rohini'
'Annapurna'
'Triveni'
'Jyothi' | |
| (b) Medium-duration varieties |
'IR 8'
'Jaya'
IR 20'
'Sabari'
'Bharathi' |
|
| Kole area |
| (a) Short-duration varieties |
'Annapurna'
'Triveni'
'Rohini'
'Jyothi' | |
| (b) Medium-duration varieties |
'IR 8'
'Jaya'
'Sabari'
'Bharathi' |
|
| Madhya Pradesh |
| Kharif : |
|
June-July to December |
| Varieties commonly grown |
| (a) Short-duration varieties |
'Annapurna'
'Bala'
'Cauvery'
'Ratna' |
'Safed Dhan 31'
'R-2 Nungi' |
| (a) Short-duration varieties |
'Kranti'
'Kalinga I'
'Kalinga II' | |
| (b) Medium-duration varieties |
'Jaya'
'IR 20'
'Vijaya'
'Improved Sabarmati'
'Pragati'
'Jagriti' |
'R-10 Chattri' |
| (b) Long-duration varieties |
'Mahsuri' |
'Safri 17'
'Safed Luchai'
'Patel 85' |
| (a) Scented varieties |
'Dubraj' |
'Badshahbhog'
'Chinoor'
'Kubrimohar' |
